Study vegetable and fruit production from propagation to harvest. Address nursery practice, crop care and quality under contrasting market conditions.

Learning outcomes

  • Plan a nursery schedule
  • Choose crop-care methods
  • Assess harvest quality

Main topics

  • Propagation
  • Nursery management
  • Vegetable systems
  • Fruit systems

Practical task

Design a small vegetable or fruit production block and record expected inputs and outputs.

Assessment

Block plan, nursery practical and quality assessment.